Module code | VDS 417 |
Qualification | Undergraduate |
Faculty | Faculty of Natural and Agricultural Sciences |
Module content | Module 1 : Role playing factors relating to consumer behaviour, food procurement and consumption. The introduction of the 2011 Consumer protection act and food labelling laws. Consumer education in relation to consumers’ social responsibility. |
Module credits | 15.00 |
Programmes | |
Prerequisites | BEM 212 |
Contact time | 3 lectures per week |
Language of tuition | Double Medium |
Academic organisation | Consumer Science |
Period of presentation | Semester 1 |
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