Posted on October 05, 2022
The majority of University of Pretoria staff work full day and do not always have time to cook. The constant load shedding has not made the situation easier. TuksRes Catering has a solution!
The idea is to provide a good old-fashioned cooked meal at an affordable price. Staff members can order and pick up a meal before going home!
Week 1
|
Monday- 03 Oct ‘22 |
Tuesday- 04 Oct ‘22 |
Wednesday- 05 Oct ‘22 |
Thursday- 06 Oct ‘22 |
Friday- 07 Oct ‘22 |
|
Apricot Chicken
Parsley Rice
Garden Salad with salad dressing
|
Mustard Pork Chops
¼ Fried Potatoes
Woldorf Salad |
Slowly roasted Beef roll Pan jus
Roasted Baby Potatoes
Broccoli Salad |
Pasta Alfredo
Greek Salad with salad dressing
|
Chicken Schnitzel
Potatoes with Cheese sauce
Coleslaw |
Week 2
|
Monday- 10 Oct ‘22 |
Tuesday- 11 Oct ‘22 |
Wednesday- 12 Oct ‘22 |
Thursday- 13 Oct ‘22 |
Friday- 14 Oct ‘22 |
|
Boerewors
“Pap tart”
Spicy Beetroot/ Chakalaka Salad
|
Bangkok Coconut Chicken
Basmati Rice
Sambal/ Salsa Salad with salad dressing |
Crêpe Meal: Pancakes(3) Creamy Chicken filling Savoury Mince filling Creamy Spinach filling
Mixed Salad with salad dressing
|
Stuffed Chicken fillet: pastrami, mozzarella, sundried tomatoes
Roasted Baby Potatoes Pumpkin Medley
|
Sweet & Sour Beef / Pork Stir fry
Basmati Rice
Stir Fry Vegetable
|
Week 3
|
Monday- 17 Oct ‘22 |
Tuesday- 18 Oct ‘22 |
Wednesday- 19 Oct ‘22 |
Thursday- 20 Oct ‘22 |
Friday- 21 Oct ‘22 |
|
Fried Fish, with lemon
Potato Salad
Greek Salad with salad dressing
|
Creamy Lemon Chicken Fillets
Parsley Baby Potatoes
Spring Salad with salad dressing |
Beef Lasagne
Cocktail roll with Butter portion
Greek Salad with salad dressing |
Chicken Gordon Blue Mushroom Sauce
Lyonnais Potatoes
Salad “Platter |
Chicken Kebabs
Cous Cous Salad Cucumber & Yogurt salad
|
You do not have to look any further. Book your meal now. R55.00 per meal. Vat inclusive. To confirm your order, please pay at CSC, on Cost Centre H0G608/32621, or EFT to:
BANKING DETAILS
BANK: ABSA
BRANCH: HATFIELD
BRANCH CODE: 632005
ACCOUNT HOLDER: UNIVERSITY OF PRETORIA
ACCOUNT NUMBER: 21 4000 0038
TYPE: CHEQUE ACCOUNT
REFERENCE: H0G60832621 + FUNCTION DETAIL
PLEASE EMAIL PROOF OF PAYMENT TO: [email protected]
Meal(s) will be ready for pick up at Monastery Hall, between 15:30-17:00.
Contact the team:
Email: [email protected]
Agatha Meyer: Cell: +27 (0)82 908 3358 or [email protected]
Amanda Pooe: Cell: +27 (0)72 817 1086 or [email protected]
Looking forward to your visit! For more information about our catering services, visit:
www.up.ac.za/student-accommodation/article/268749/tuksres-catering-functions
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