Presentation: 'Towards a Food Law Programme - mapping the legal smorgasbord'

Posted on May 06, 2016

The Faculty of Law and the Institute for Food, Nutrition and Well-being at the University of Pretoria invite you to a presentation by Anjanette Haller-Barker titled 'Towards a Food Law Programme - mapping the legal smorgasbord'.

Date: Wednesday, 11 May 2016

Time: 12:30–13:30

Venue: Plant Sciences Auditorium

Ms Haller-Barker is a researcher in the Department of Public Law and is based in the Institute for Food, Nutrition and Well-being. She is involved in the development of a programme in Food Law, linked to the University of Pretoria's Institutional Research Theme on Food, Nutrition and Well-being. She will be discussing this multi-disciplinary programme, and will give an overview of food control legislation, with a view to encouraging collaborative research in this field.

All are welcome to attend.

Refreshments will be served.

 

Click here to download the invitation as a PDF.

 

- Author Faculty of Law

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