|Fakulteit||Faculty of Natural and Agricultural Sciences|
Discussion classes in advanced level of nutritional sciences in topics including Micronutrient metabolism in human health and disease, Nutritional Bioavailability, Nutrigenomics, Nutrition intervention, Nutrition and the metabolic syndrome. Problem solving and literature discussion.
|Prerequisites||Third-year status or permission from the HOD.|
|Contact time||1 discussion class per week|
|Language of tuition||Module is presented in English|
|Department||Consumer and Food Sciences|
|Period of presentation||Semester 2|
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