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Programme: PhD specialising in Consumer Science option Clothing Management


 
(Full)
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Code Faculty Department
02263006 Faculty of Natural and Agricultural Sciences Department: Consumer and Food Sciences
Credits Duration NQF level
Minimum duration of study: 2 years Total credits: 360 NQF level:  10

Admission requirements

  1. Master of Consumer Science degree
    or 
    Relevant master's degree
  2. A weighted average of at least 60% for the master's degree
  3. Research methodology passed at master's level

Note: Additional modules may be required to reach the desired level of competency

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