Module code | RCH 310 |
Qualification | Undergraduate |
Faculty | Faculty of Health Sciences |
Module content | Research methods and process. |
Module credits | 20.00 |
NQF Level | 07 |
Programmes |
|
Service modules | Faculty of Natural and Agricultural Sciences |
Prerequisites | 3rd-year status |
Contact time | 1 discussion class per week, 2 lectures per week |
Language of tuition | Module is presented in English |
Department | Human Nutrition |
Period of presentation | Semester 1 |
Copyright © University of Pretoria 2024. All rights reserved.
Get Social With Us
Download the UP Mobile App