Posted on August 21, 2025
PRETORIA - With a footprint of over one million square metres of floor space, 1200 hectares of land, and a student population of over 55 000, the University of Pretoria’s (UP) carbon footprint calculation of each of its activities, procurements and operations is a major undertaking.
The recently released 2024 Carbon Footprint Report has calculated it all through meticulous data collection, analysis and interpretation, as part of UP’s carbon management strategy, which aims to reduce carbon dioxide (CO2) emissions and environmental impact.
“The total emissions recorded for all the campuses for 2024 were 74 868 tCO2e. This is a total decrease of 10
490.23 tCO2e compared to the 85 358 tCO2e reported for 2023,” says sustainability specialist Ilze Ueckermann from UP’s Department of Facilities Management, who authored the report.
While some loadshedding respite in 2024 contributed to the decrease, the total 2024 emissions are an impressive reduction as it is the first year that Scope 1 (direct emissions), Scope 2 (indirect emissions from purchased electricity) and Scope 3 (all other indirect emissions across the value chain) were included. In previous years only Scope 1 and 2 were calculated.
Scope 3 reveals the environmental impact of the University’s overall activities and assets, providing a comprehensive picture of its contributions to CO2 emissions, aligning the University’s reporting with financial reporting boundaries.
This includes everything from the carbon emissions of UP’s energy use, waste disposal, construction, development and maintenance, transportation of goods and services, the mode of transport employees and students use to travel to and from campuses, business flights and car rentals, all the way to the carbon footprint of the stationery, food, water, coffee and the cup or bottle in which beverages are sold.
“UP is committed to minimising our carbon footprint as a cornerstone of working towards aligning our activities with the Paris Climate Agreement and the 2050 Net Zero goals, by creating a sustainable campus that reduces our environmental footprint and serves as a living laboratory for sustainable practices,” Ueckermann explains.
“Our strategy includes transitioning to renewable energy sources, improving energy efficiency in buildings, and incorporating sustainability into the University’s overall daily operations. This simultaneously contributes to the global effort to mitigate climate change and protect the environment, and at the same time it safeguards the University’s long-term operational viability.”
While it is not yet law for universities to publish their carbon emissions, UP believes in being proactive. The carbon emissions report is also included in UP’s annual Sustainability Report, which includes its achievements in addressing the United Nations’ Sustainable Development Goals (SDGs).
The Sustainability Report is submitted to the Times Higher Education (THE) Impact Rankings, which scores universities worldwide on their contributions towards achieving real-world sustainable impact in addressing the major challenges facing society and environment. Reducing the carbon footprint is a critical part of this.
To achieve an accurate total emissions figure, UP uses a world-class carbon footprint calculator – and Ueckermann ensures that data from every sector of the university is entered. The Department of Facilities Management has also introduced a cutting-edge Smart Campus automation and reporting system to streamline operational efficiency and accuracy.
“The system integrates Internet of Things (IoT) sensors, data analytics, and real-time monitoring across campus facilities to continuously track energy use, water consumption, waste management and carbon emissions,” Ueckermann explains. “By centralising data, the system allows for precise, data-driven decision-making and enables the university to identify inefficiencies and optimise resource use more effectively. The emissions data and sustainability metrics are also readily available for compliance reporting and public transparency.”
UP’s first Carbon Footprint Report was released in 2017, and the University has produced one annually.
Ueckermann says adding Scope 3 in 2024 occasioned a steep learning curve.
Scope 3 includes 12 categories, such as:
“Going forward, we have identified several areas for improvement, such as substantially increasing our purchasing of goods from local suppliers, stopping single-use plastic wherever possible, and minimising the waste we generate,” Ueckermann explains.
“I would like to see far more water refill spots where students can re-fill their flasks instead of purchasing bottled water, and to have UP-branded coffee mugs that students use to purchase coffee instead of using single-use disposable cups.
“Another strategy is to increase our rainwater harvesting and indigenous, sustainable gardens, such as on our Future Africa campus – where we grow food, and where the landscaping is designed to retain water.”
These are just a few examples in the report that underscore the significant advances UP has made in reducing its carbon footprint. They also highlight the challenges in mitigating emissions and the opportunities for meaningful change and improvement.
“UP is constantly growing and adding to its faculties and facilities, which adds to our carbon footprint, but our aim is to continuously improve our total score for Scope 1, 2 and 3, year on year,” Ueckermann concludes.
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