Posted on March 25, 2019
We are very proud of our Alumna Helet Linde who was awarded the Star of Sevice Award by the American Hospitality Academy at the Ventana Big Su in California where she is training.
Posted on March 12, 2019
Dr Saikat Datta Mazumdar, Chief Operating Officer of the NutriPlus Knowledge Program (NPK) and Dr Gopalakrishnan Subramaniam, Principal Scientist (Microbiology), both from the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) in Hyderabad, India, visited the department...
Posted on March 08, 2019
On 6 March 2019, Dr Ingrid Appelqvist, the Client Director for Manufacturing at Aurecon presented the first TuCFoST lecture of 2019.
Posted on November 07, 2018
Thulani Sibanda, a PhD (Food Science) student in the Department of Consumer and Food Sciences at the University of Pretoria was awarded the first prize in the 2018 Food Safety without Borders Graduate Student Paper Competition at the International Union of Food Science and Technology (IUFoST)...
Posted on November 01, 2018
Dr Dolapo A. Oladiran, a post-doctoral fellow at the Department of Consumer and Food Sciences, supervised by Prof NM Emmambux and Prof HL de Kock received an oral presentation excellence award at the 19th World Congress of Food Scientists & Technologists held in India from the 23rd to 27th...
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