Posted on October 23, 2019
How can local embroiders contribute to clothing retail management students’ understanding of sustainability and community engagement? By linking Clothing Retail Management students in the Faculty of Natural and Agricultural Sciences with a local community engagement initiative, Mapula...
Posted on May 27, 2019
With the emergence of climate change, alternative solutions are needed to improve the availability of food. This is particularly true in Africa where most countries rely on rain to water their plants. Consequently, food becomes scarce during periods of drought.
Posted on November 07, 2018
Thulani Sibanda, a PhD (Food Science) student in the Department of Consumer and Food Sciences at the University of Pretoria was awarded the first prize in the 2018 Food Safety without Borders Graduate Student Paper Competition at the International Union of Food Science and Technology (IUFoST)...
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