South Africa faces the challenge of promoting short-term economic recovery from the impact of the COVID-19 pandemic, while ensuring long-term, environmentally sustainable prosperity. The research described here explores the tensions and opportunities presented by this challenge from two different modelling exercises. The results reveal that economic recovery, without strong green policies, will bring a rapid return to high CO2 emissions in South Africa, whereas focusing on green policies can promote higher economic activity and employment while also allowing for significant cuts in CO2 emissions. South Africa’s greenhouse-gas emissions target can be achieved by deliberately and boldly building back better and fairer.
Prof Margaret Chitiga-Mabugu
November 16, 2021
University of Pretoria (UP) researchers have found that the antioxidant content of certain types of tea can be likened to that found in recommended portions of fruit and vegetables.
Half a cup of black tea, oolong tea or green tea contained the same amount of antioxidants with radical scavenging capabilities (RSC) as that of a 200mg vitamin C tablet.
Researchers at the University of Pretoria (UP) may have identified the gene that is responsible for diet-related obesity. By exploring the role of the novel gene Slc7a8, they have made a potential breakthrough in current knowledge about the cellular mechanisms that drive fat accumulation. This understanding is crucial in developing effective treatments.
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