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University of Pretoria (UP) researchers have found that the antioxidant content of certain types of tea can be likened to that found in recommended portions of fruit and vegetables.
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Half a cup of black tea, oolong tea or green tea contained the same amount of antioxidants with radical scavenging capabilities (RSC) as that of a 200mg vitamin C tablet.
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The latest issue of the University of Pretoria’s award-winning RE.SEARCH magazine is available now and reflects a shift towards both a fresher design and outlook. This edition is curated under the theme ‘Digital’, and offers a glimpse into some of the fascinating research we’re doing at UP to drive digital leadership and innovation.
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The articles in this edition showcase work from all nine of our faculties, and underscore our University’s slogan ‘Make today matter’. RE.SEARCH has been named South Africa's top corporate publication as the winner of the 2024 SA Publication's Forum Awards. It is a runner up and finalist in the Excellence category for Communication (runner up), Design and Photography (finalist) and the...
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Over the past two decades, field trips in search of dung beetles have taken University of Pretoria (UP) doctoral student Christian Deschodt across Southern Africa. But it was a well-trodden walk to fetch his kids from school, a mere 1,5km from his home near Hartbeespoort, that saw him stumble upon an entirely new species.
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In another paper, Deschodt described yet another new species. Onthophagus pragtig most likely only feeds on the innards of dead millipedes. It is one of 20 species that is part of a small group of dung beetles in the genus Onthophagus. All other species in this group are known to prefer feeding on the soft internal organs (or viscera) of dead millipedes.
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