Earlier this year, 17 African countries presented their progress on reaching the Sustainable Development Goals, or SDGs, at the United Nations. There was some good news and progress. But it’s clear that radical interventions are still required if countries on the continent are to achieve these ambitious global development goals.
September 25, 2019
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University of Pretoria (UP) researchers have found that the antioxidant content of certain types of tea can be likened to that found in recommended portions of fruit and vegetables.
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Half a cup of black tea, oolong tea or green tea contained the same amount of antioxidants with radical scavenging capabilities (RSC) as that of a 200mg vitamin C tablet.
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The latest issue of the University of Pretoria’s award-winning RE.SEARCH magazine is available now and reflects a shift towards both a fresher design and outlook. This edition is curated under the theme ‘Digital’, and offers a glimpse into some of the fascinating research we’re doing at UP to drive digital leadership and innovation.
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