Posted on June 08, 2020
Small-scale fishers in South Africa remain significantly marginalised, and the emergence of COVID-19 has worsened the situation.
Posted on May 29, 2020
Although there is no specific research that shows the positive effects of high-fibre foods in helping to fight against COVID-19, some existing research has suggested its beneficial effects against viral infection. A healthy, balanced diet that includes dietary fibre found in fruits and...
Posted on May 28, 2020
On World Nutrition Day 2020 (28 May annually), we are once again reminded that the world produces more than 1½ times enough food to feed all 7.8 billion people on earth. In spite of this, however, 821 million people globally face economic hardships leading to hunger and malnutrition.
Posted on May 26, 2020
As we slowly settle into the “new normal” of doing work and school in isolation, many of us are also finding it difficult to keep up with our health, especially maintaining a healthy diet. While the strict lockdown and physical distancing regulations are making access to food a bit...
Posted on May 18, 2020
Covid-19 is challenging researchers to develop new approaches to working. Innovation and perseverance lie at the core of these new approaches. The Collaborative Centre on Economics of Agricultural Research and Development (CoC), with its facility hosted at University of Pretoria (UP) recently...
Posted on May 15, 2020
As the shadow of food insecurity is refusing to disappear in Malawi, a South African based florist has tipped the country to revamp its idea of investing in the cut flower industry as this has the potential to augment tobacco farming, the main forex earner.
Posted on May 12, 2020
For millions of poor households across Africa affected by lockdowns, the threat of contracting Covid-19 may be more distant than the very real fear of hunger. Many are indefinitely trapped in cramped homes with multiple household members, wondering how they will find the means to survive hunger.
Posted on May 08, 2020
An academic from the Department of Family Medicine at the University of Pretoria (UP) has developed a series of animated videos that aim to educate the public about COVID-19, which has infected more than 3,5 million people globally and claimed the lives of more than 247 000.
Posted on April 29, 2020
Small children require five to six small meals a day. While extraordinary situations require extraordinary measures, lockdown cannot afford to put children’s growth and development on hold. There is no overcoming the loss in human potential if we do not protect and provide for children.
Posted on April 29, 2020
GINA: A policymaker’s guide to integrating gender in food and nutrition policies is a six-part series that defines technical concepts related to gender. More videos available here: http://bit.ly/38tGSC3
Posted on March 04, 2020
Many policies emphasise the role of women in nutrition policies because in many societies cooking is considered to be a woman’s responsibility. By focusing on women, these policies are thought to be gender-responsive. But that’s often not the case.
Posted on March 04, 2020
Food insecurity is a major obstacle to development and achievement of the Sustainable Development Goals. It is a complex issue that cuts across traditional sectors in government and disciplines in academia. Understanding how multiple elements cause and influence food security is essential for...
Posted on March 03, 2020
With immense pride and a measure of sadness, the Department of Agricultural Economics, Extension and Rural Development bid Prof Rashid Hassan, Emeritus Professor and former founding Director of the Centre for Environmental Economics and Policy in Africa (CEEPA) adieu.
Posted on January 15, 2020
Human immunodeficiency virus (HIV) and acquired immune deficiency syndrome (AIDS) are still global problems, with Africa remaining as the most affected continent. In this region of the world, according to UNAIDS data almost 500,000 deaths in 2018 were associated with HIV and AIDS related diseases...
Posted on December 10, 2019
Professor Frans Swanepoel, Fellow at the Centre for Advancement of Scholarship and Director: International Strategic Partnerships, was recently honored by RUFORUM during its 15th AGM in Ghana for his significant contributions in pursuit of excellence in higher education in Africa and creating...
Posted on December 05, 2019
One year ago United Nations Academic Impact announced the inauguration of the UNAI SDG Hubs, UNAI member institutions selected as exemplars for their innovative scholarship and engagement related to the Sustainable Development Goals (SDGs) who serve as resources for best practices for the UNAI...
Posted on December 04, 2019
Scientific enquiry and the communication of science are essential to achieving universal goals related to development. The issue of the ethical conduct of science is sharply under focus concerning the contemporary demand for evidence-based policy.
Posted on November 26, 2019
UP Vice-Chancellor and Principal Professor Tawana Kupe will be awarded an Honorary Doctorate in the Humanities by Michigan State University (MSU) on 13 December.
Posted on November 25, 2019
November 13th and 14th 2019 marked a bittersweet moment for the Department of Agricultural Economics, Extension and Rural Development. Sweet because the two days were a celebration of the research done, the PhD students graduated, the capacity built and the policy implications made. Bitter...
Posted on November 21, 2019
The University of Pretoria and its partners have been awarded a grant to evaluate how well the South African food industry is complying with sodium targets for processed foods, and to develop monitoring systems around mandatory sodium targets in such foods.
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