Module code | OBS 114 |
Qualification | Undergraduate |
Faculty | Faculty of Economic and Management Sciences |
Module content | Introduction to business management as a science; the environment in which the enterprise operates; the field of business, the mission and goals of an enterprise; management and entrepreneurship. The choice of a form of enterprise; the choice of products and/or services; profit and cost planning for different sizes of operating units; the choice of location; the nature of production processes and the layout of the plant or operating unit. |
Module credits | 10.00 |
Programmes |
BAdmin Public Management
BCom Accounting Sciences BCom Agribusiness Management BCom Business Management BCom Communication Management BCom Econometrics BCom Economic and Management Sc BCom Economics BCom Entrepreneurship BCom Financial Sciences BCom Human Resource Management BCom Informatics: Information Systems BCom Investment Management BCom Law BCom Marketing Management BCom Option: Supply Chain Management BCom Recreation and Sports Management BCom Statistics BEd Senior Phase and Further Education and Training Teaching BIS Information Science BIT Information Technology BSc Information Technology Information and Knowledge Systems BSc(Computer Science) Computer Science BHCSc Heritage and Cultural Tourism BSocial Work Social Work BSocSci Industrial Sociology and Labour Studies BConsumer Science Clothing: Retail Management BConsumer Science Foods: Retail Management BConsumer Science Hospitality Management BSc Geoinformatics |
Service modules | Faculty of Engineering, Built Environment and Information Technology Faculty of Education Faculty of Humanities Faculty of Natural and Agricultural Sciences |
Prerequisites | May not be included in the same curriculum as OBS 155 |
Contact time | 3 lectures per week |
Language of tuition | Both Afr and Eng |
Academic organisation | Business Management |
Period of presentation | Semester 1 |
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