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Climate, Land, Agriculture, Biodiversity (CLAB-Africa) Regional Webinar Series: East Africa The second regional webinar for the CLAB-Africa project focused on...

CLAB-Africa Regional Webinar Series: Central Africa Climate change is bringing repeated extreme events such as droughts and/or heat waves which adversely affect...

Future Trends for Big Data Science in Sustainable Food Systems The sharing of information and data on agriculture and nutrition is supported and encouraged by...

Food Environments to Guide Nutritious Food Choices Consumers of today do not instinctively make healthy food choices. For the food system to become more...

The 2022 Biennial Africa Climate Smart Agriculture Stakeholders Conference - Call for Papers Conference Dates: 14-16 September 2022 Location: Hybrid - Physical...

Climate, Land, Agriculture and Biodiversity (CLAB)-Africa Webinar Series Webinar 4: Land Restoration and Biodiversity Healthy and productive land resources –...

The Climate, Land, Agriculture and Biodiversity (CLAB)-Africa Webinar Series Webinar 3: People-Animal-Ecosystems-Health and Wellbeing The nexus between people...

BRINK news interviews Professor Sheryl Hendriks, a food security expert and head of the Department of Agricultural Economics, Extension and Rural Development at...

*VACANCY* FUTURE AFRICA INSTITUTE PROGRAMME MANAGER - FIXED TERM CONTRACT PEROMNES POST LEVEL 7 CLOSING DATE: 02 June 2022 In pursuit of the ideals of...

The Climate, Land, Agriculture, and Biodiversity (CLAB)-Africa Project Thematic Webinar Series Webinar 2: Land-Water-Energy Resources Use Adequate access and...

The Climate, Land, Agriculture, and Biodiversity (CLAB)-Africa Project Thematic Webinar Series Webinar 1: Climate Change Impacts on Food Systems in Africa The...

The Food Systems Research Network for Africa (FSNet-Africa) recently held a three-day research symposium at which 18 fellows presented their final research...

The Department of Anthropology, Archaeology and Development Studies at the University of Pretoria (UP) recently co-hosted a seminar on school food, equity and...

“Creating a unique Africa-focused food, nutrition and well-being and consumer studies offering which meets the needs of its graduates and people of Africa in...

ARUA Early-Career Research Fellowship 2022 This Early-Career Research Fellowship is being initiated by the African Research Universities Alliance (ARUA), with...

Women Scientists at the Helm of Transdisciplinary Research in Sustainable Food Systems March is Women’s month, and the spotlight is on a team of female research...

NAS Featured scientist - Prof Hettie Schönfeldt (Professor in Nutrition and DSI/NRF/NDP SARChI Chair in Nutrition and Food Security. She is also Co-Director of...

The World Food Prize Side Event: ROLE OF YOUTH IN BUILDING RESILIENT AGRI-FOOD SYSTEMS IN AFRICA Hosted by: AAP/MSU 7:30am (CDT) – 9:00am (CDT) Thursday...

Prof. Lindiwe Majele Sibanda - Director and Chair of the ARUA Centre of Excellence in Sustainable Food Systems (ARUA-SFS) - presented the results of the Vice...

AGRF Summit 2021 6 - 10 September 2021 Theme: Pathways to Recovery and Resilient Food Systems The eleventh Annual Summit of the AGRF, which brings together...