Posted on September 01, 2020
The Department of Agricultural Economics, Extension and Rural Development are delighted to announce the appointment of Dr Tsakani Ngomane as Director of the Department’s Extension Programme from 1 September2020. Dr Ngomane’s appointment is a strategic step for the Department and the...
Posted on June 11, 2020
The COVID-19 pandemic has accentuated the sluggishness of governments in addressing significant development challenges. This is especially true for the areas of food security and nutrition. Our recently published paper highlights bottlenecks in the policy process that stall effective implementation.
Posted on June 11, 2020
The informal food sector in South Africa fulfils an essential role in the fight against hunger and is a R360-billion a year industry. But it has been walloped by the national lockdown, which has had a severe impact on the 70% of residents of informal settlements who buy from these traders.
Posted on April 16, 2020
Welcome to the prestigious list of graduates of our Department. 3 PhD, 10 Honours, 7 Masters and 29 Bachelor graduates appeared on the graduation programmes for the two ceremonies covering the two Faculties in which our students register. The virtual ceremony can be viewed at...
Posted on March 12, 2020
Women smallholder farmers in Nigeria are involved in all aspects of agriculture. This ranges from producing food on farms to putting it on plates. They’re involved in planting crops, livestock production, harvesting, marketing and processing of farm produce as well as food preparation and...
Posted on March 11, 2020
With generous support from the National Research Foundation (Grant Number 120587), the the Centre for Environmental Economics and Policy in Africa (CEEPA) hosted Prof. Willinger between 26 February and 9 March 2020. Prof Marc Willinger is a professor of economics at the University of Montpellier...
Posted on March 10, 2020
Women smallholder farmers in Nigeria are involved in all aspects of agriculture. This ranges from producing food on farms to putting it on plates. They’re involved in planting crops, livestock production, harvesting, marketing and processing of farm produce as well as food preparation and...
Posted on March 04, 2020
Food insecurity is a major obstacle to development and achievement of the Sustainable Development Goals. It is a complex issue that cuts across traditional sectors in government and disciplines in academia. Understanding how multiple elements cause and influence food security is essential for...
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