Research outputs for 2020
Journal Articles
- Adegbite OA, Machethe CL (2020). Bridging the financial inclusion gender gap in smallholder agriculture in Nigeria: An untapped potential for sustainable development. World Development, 127 (1), 1: pp. 1 – 10.
- Ahimbisibwe B, Morton J, Shiferaw F, Alene A, Abdoulaye T, Mungatana EN, Wellard K, Bua A, Asfaw S, Manyong V (2020). Household welfare impacts of an agricultural innovation platform in Uganda. Food and Energy Security, 9 (3), 6: pp. 1 – 18.
- Chagwize C, Ruber R, Machethe CL (2020). Marketing strategy choice and the associated income differentials among smallholder dairy farmers in Ethiopia. Enterprise Development and Microfinance, 31 (3), 9: pp. 194 – 207.
- Davenport ML, Hassan RM (2020). Social capital and self-organised collective action: Lessons and insights from a South African community project. Development Southern Africa, 37 (2), pp. 232 – 246.
- Davenport ML, Hassan RM (2020). Application of exploratory factor analysis to address the challenge of measuring social capital in a rural communal setting in South Africa. Agrekon, 59 (2), pp. 218 - 234.
- Emang D, Lundhede TH, Thorsen B (2020). The role of divers' experience for their valuation of diving site conservation: The case of Sipadan, Borneo. Journal of Outdoor Recreation and Tourism-Research Planning and Management, 32 pp. 1 – 12.
- Fitawek WB, Hendriks SL, Reys A, Fossi F (2020). The effect of large-scale agricultural investments on household food security in Madagascar. Food Security, 12 (6), 6: pp. 1349 – 1365.
- Fossi F, Hendriks SL (2020). Food security policy choices: a review of the usefulness of public policy taxonomies. African Journal of Food, Agriculture, Nutrition and Development, 20 (6), 10: pp. 16717 – 16737.
- Gurmu (Yami) MY, Meyer FH, Hassan RM (2020). Should traders be blamed for soaring food prices in Ethiopia? Evidence from wholesale maize markets. International Food and Agribusiness Management Review, 23 (1), pp. 19 – 33.
- Gurmu (Yami) MY, Meyer FH, Hassan RM (2020). The impact of production shocks on maize markets in Ethiopia: implications for regional trade and food security. Agricultural and Food Economics, 8 (8), 10: pp. 2 - 25.
- Hassan RM, Mahlathi S (2020). Evaluating the environmental and social net-worth of controlling alien plant invasions in the Inkomati catchment, South Africa. Water SA, 46 (1), 1: pp. 55 – 65.
- Hendriks SL, Babu SC, Haggblade S, Mkandawire E (2020). What drives policy reform? A cross-country review of micronutrient policy change in Malawi, South Africa, and Zambia. CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, 15 (029), pp. 1 – 14.
- Hendriks SL, Viljoen AT, Marais D, Wenhold FAM, McIntyre A, Ngidi M, Annandale JG, Kalaba MW, Stewart D (2020). Considerations for the design of nutrition-sensitive production programmes in rural South Africa. BMC Public Health, 20 pp. 1 – 16.
- Jourdain DJ, Lairez J, Striffler B, Affholder F (2020). Farmers’ preference for cropping systems and the development of sustainable intensification: a choice experiment approach. Review of Agricultural, Food and Environmental Studies, 101 (1), 3: pp. 417 – 437.
- Lairez J, Lopez-Ridaura S, Jourdain DJ, Falconnier G, Lienhard P, Striffler B, Syfongxay C, Affholder F (2020). Context matters: Agronomic field monitoring and participatory research to identify criteria of farming system sustainability in South-East Asia. AGRICULTURAL SYSTEMS, 182 pp. 1 – 16.
- Lefophane MH, Kalaba MW (2020). Estimating effects of information and communication technology (ICT) on the productivity of manufacturing industries in South Africa. African Journal of Science, Technology, Innovation and Development, 12 (7), 2: pp. 813 – 830.
- Levain A, Carol B, Bourblanc M, Douguet J, Euzen A, Souchon Y (2020). Green Out of the Blue, or How (Not) to Deal with Overfed Oceans An Analytical Review of Coastal Eutrophication and Social Conflict. Environment and Society: Advances in Research, 11 (1), 1: pp. 115 – 142.
- Louw MH, van der Merwe M (2020). Asymmetry in food safety information – the case of the 2018 Listeriosis outbreak and low-income, urban consumers in Gauteng, South Africa. Agrekon, 59 (2), 1: pp. 129 – 143.
- Mapfumo P, Chagwiza C, Antwi M (2020). Impact of rainfall variability on maize yield in the KwaZulu-Natal, North-West and Free State provinces of South Africa (1987-2017). Journal of Agribusiness and Rural Development, 4 (58), pp. 359 – 367.
- Mapula HL, Kalaba MW (2020). Estimating effects of information and communication technology (ICT) on the productivity of manufacturing industries in South Africa. African Journal of Science, Technology, Innovation and Development, 12(7), 2: pp. 813-830.
- McElwee P, Turnout E, Chiroleu-Assouli M, Clapp J, Isenhour C, Jackson T, Kelemen E, Miller D, Rusch G, Spangenberg J, Waldron A, Baumgartner R, Bleys B, Howard M, Mungatana EN, Ring I, Santos R, Hien N, Santos R (2020). Ensuring a Post-COVID economic agenda tackles global biodiversity loss. One Earth, 3 (4), 10: pp. 448 – 461.
- Mkandawire E, Dressel A, Gondwe K, Mkandawire Valhmu L, Nordin S, Vilakazi N, Scheer V, Kako P, Ngui E, Neiman T (2020). The intersection of food insecurity and health for rural Malawian women at the end of life. International Journal of Palliative Nursing, 26 (7), 1: pp. 372 – 382.
- Mlipha SBS, Kalaba MW (2020). The impact of risk on bilateral trade in the Southern African Customs Union (SACU). Development Southern Africa, 37 (1), 1: pp. 1 – 18.
- Mutsvangwa-Sammie EP (2020). Impact narratives of agricultural innovations and their implication on rural livelihoods in south west Zimbabwe. Outlook on Agriculture, 49 (4), pp. 330 – 339.
- Nhemachena C, Nhamo L, Matchaya G, Nhemachena C, Muchara B, Karuaihe ST, Mpandeli S (2020). Climate Change Impacts on Water and Agriculture Sectors in Southern Africa: Threats and Opportunities for Sustainable Development. Water, 12 (10), pp. 1 – 17.
- Ochieng J, Kirimi L, Ochieng D, Njagi T, Mathenge M, Gitau Kanyingi RG, Ayieko M (2020). Managing climate risk through crop diversification in rural Kenya. Climatic Change, 162 (3), pp. 1107 – 1125.
- Opondo, F., Owuor, G., Mshenga, P., Louw, A. and Jordaan, D. (2020). Estimation of the Effect of Cassava Commercialization on Different Household Income Measurements in Kilifi County, Kenya. Journal of Sustainable Development, 13(1), pp. 44–58.
- Shao Q, Drabik D, Gouse M, Wesseler J (2020). Food self-sufficiency and GM regulation under conflicting interests: the case of GM maize in South Africa. Agrekon, 59 (1), pp. 110 – 128.
Chapters in books
- Babu SC, Pretorius B, McIntyre A, Schonfeldt HC (2020). Contemporary policy issues and the imperatives to reduce malnutrition. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 41-52. 978-1-138-49708-5
- Fossi F (2020). Identification of risks and vulnerable populations. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 121-131. 978-1-138-49708-5
- Haggblade S, Babu SC, Resnick D, Hendriks SL (2020). Contemporary policy issues related to food availability. Edition:1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 88-99. 978-1-138-49708-5
- Hendriks SL (2020). Contemporary policy issues related to food availability. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 21-30. 978-1-138-49708-5
- Hendriks SL (2020). How the understanding of food security and nutrition shapes policy analysis. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 9-13. 978-1-138-49708-5
- Hendriks SL (2020). Understanding the depth and severity of food security as a continuum analysis. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 14-20. 978-1-138-49708-5
- Hendriks SL (2020). Food security policy analysis as a key element in attaining SGD2 and addressing food policy failures of the past. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 3-8. 978-1-138-49708-5
- Hendriks SL (2020). What next for evidence-based food security policy analysis? Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 230-231. 978-1-138-49708-5
- Hendriks SL, Nkwana HM (2020). The essential elements of assessment, monitoring and evaluation to determine the impact of policies and programmes. Edition:1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 109-120. 978-1-138-49708-5
- Makura M, Mabuza NN (2020). Institutional arrangements for governance, coordination and mutual accountability. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York. pp. 132-141. 978-1-138-49708-5
- McIntyre A (2020). Developing and applying a theory of change assessment. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 100-108. 978-1-138-49708-5
- McIntyre A (2020). Mitigating negative nutrition transitions: Cultivating diversity in food systems. Edition:1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 53-60. 978-1-138-49708-5
- McIntyre A, Babu SC, Armstrong J, Beraki Y, Boughton D, Keizire D, Leggi M, Lokosang L, Mdeleni B, Musvain R, Oliviera L, Russo L, Sprinkhuizen J, Stewart D (2020). Mitigating negative nutrition transitions: Cultivating diversity in food systems. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 221-229. 978-1-138-49708-5
- Mkandawire E (2020). Gender and Food security. Edition:1 Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 142-154. 978-1-138-49708-5
- Olivier NJJ, Gouws F, Olivier N (2020). Contemporary policy issues related to poverty an inequality and the imperatives to improve access to food. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 31-40. 978-1-138-49708-5
- Olivier NJJ, Olivier N (2020). Accessing the coherence of broader development policies for food security. Edition: 1, Food Security Policy, Evaluation and Impact, United States of America, New York: Routledge. pp. 77-87. 978-1-138-49708-5
Other
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