Human nutrition and public health 773

Module code CDS 773
Qualification Postgraduate
Faculty Faculty of Health Sciences
Module content

Principles of nutrition science, factors influencing food choices and nutrition in the life cycle. Main nutrition challenges in public health and interventions to address these. Development and management of public health nutrition interventions as well as a practicum in one aspect of public health nutrition practise in local communities.

Module credits 5.00
Prerequisites No prerequisites.
Contact time 16 lectures per week
Language of tuition Module is presented in English
Department School of Health System and Public Health
Period of presentation Year

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