Yearbooks

Nutrition education 223


 
Module code DTT 223
Qualification Undergraduate
Faculty Faculty of Health Sciences
Module content

A total diet approach to communicating food and nutrition messages using theoretical fameworks, including planning and evaluation of content as well as presentation skills.

Module credits 12.00
Contact time 1 discussion class per week, 1 lecture per week
Language of tuition Module is presented in English
Academic organisation Human Nutrition
Period of presentation Semester 2

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