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Animal anatomy and physiology 200


 
Module code DAF 200
Qualification Undergraduate
Faculty Faculty of Natural and Agricultural Sciences
Module content

General structure and plan of the body of livestock. Types and characteristics of cells and tissues. Body water. Anatomy, physiology and histology of systems: Skin; skeleton; muscles, connective tissue, ligaments, joints; nervous system; sensory organs of sight, sound, smell, touch, taste; circulatory system; respiratory system; endocrinology; male and female reproductive systems; digestive system, gastrointestinal tract, liver, pancreas; kidneys, acid-base balance and homeostasis; lactation; immune system. General species differences.

Module credits 36.00
Prerequisites CMY 127 or TDH
Contact time 4 lectures per week, 1 practical per week
Language of tuition English
Academic organisation Animal and Wildlife Sciences
Period of presentation Year

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