Yearbooks

Community nutrition 411


 
Module code CNT 411
Qualification Undergraduate
Faculty Faculty of Health Sciences
Module content

Global nutrition challenges e.g. food security, protein-energy and micronutrient malnutrition, non communicable diseases of lifestyle, etc. Public health approaches and general nutrition interventions to address these challenges. Nutrition program development including assessment, analysis and interventions in the South African context as well as Nutrition Policy formulation

Module credits 25.00
Service modules Faculty of Natural and Agricultural Sciences
Prerequisites 4th-year status
Contact time 4 lectures per week, Community Engagement, 1 discussion class per week
Language of tuition English
Academic organisation Human Nutrition
Period of presentation Semester 1

The information published here is subject to change and may be amended after the publication of this information. The General Regulations (G Regulations) apply to all faculties of the University of Pretoria. It is expected of students to familiarise themselves well with these regulations as well as with the information contained in the General Rules section. Ignorance concerning these regulations and rules will not be accepted as an excuse for any transgression.

Copyright © University of Pretoria 2024. All rights reserved.

COVID-19 Corona Virus South African Resource Portal

To contact the University during the COVID-19 lockdown, please send an email to [email protected]

FAQ's Email Us Virtual Campus Share Cookie Preferences