Yearbooks

Poultry nutrition and production 420


 
Module code PVK 420
Qualification Undergraduate
Faculty Faculty of Natural and Agricultural Sciences
Module content

Specialised nutrition of poultry in different physiological  stages and production systems. Industrial science and management of production systems and feeding systems in poultry production units. Applied breeding of poultry. Design and utilisation of equipment and housing facilities. Product quality and marketing of poultry products. Hygiene and health programmes. The selection and genetic improvement of poultry. Practical work: The use of computer systems in feeding management of poultry in different production systems. Management of different poultry production systems.

Module credits 18.00
NQF Level 08
Prerequisites VGE 320 and VKU 260 and simultaneously register for TLR 411 and DMN 410
Contact time 1 practical per week, 4 lectures per week
Language of tuition Module is presented in English
Department Animal Science
Period of presentation Semester 1

The regulations and rules for the degrees published here are subject to change and may be amended after the publication of this information.

The General Academic Regulations (G Regulations) and General Student Rules apply to all faculties and registered students of the University, as well as all prospective students who have accepted an offer of a place at the University of Pretoria. On registering for a programme, the student bears the responsibility of ensuring that they familiarise themselves with the General Academic Regulations applicable to their registration, as well as the relevant faculty-specific and programme-specific regulations and information as stipulated in the relevant yearbook. Ignorance concerning these regulations will not be accepted as an excuse for any transgression, or basis for an exception to any of the aforementioned regulations.

Copyright © University of Pretoria 2024. All rights reserved.

FAQ's Email Us Virtual Campus Share Cookie Preferences