Pasture science 213

Module code WDE 213
Qualification Undergraduate
Faculty Faculty of Veterinary Science
Module content

Basic principles of pasture science: the influence of biotic and abiotic factors on the productivity of different strata and components of natural and planted pastures. This will enable the student to understand the management, production, appropriate and optimal utilisation as well as the conservation of these pastures. These principles can be used to ensure sustainable animal production and health.

One large assignment to be completed during recess in addition to lecture time.

Module credits 12.00
NQF Level 06
Service modules Faculty of Natural and Agricultural Sciences
Prerequisites Second year academic level and admission to relevant programme
Contact time 2 blocks with a total of 60 lectures
Language of tuition Module is presented in English
Department Department of Plant and Soil Sciences
Period of presentation Semester 1

The regulations and rules for the degrees published here are subject to change and may be amended after the publication of this information.

The General Academic Regulations (G Regulations) and General Student Rules apply to all faculties and registered students of the University, as well as all prospective students who have accepted an offer of a place at the University of Pretoria. On registering for a programme, the student bears the responsibility of ensuring that they familiarise themselves with the General Academic Regulations applicable to their registration, as well as the relevant faculty-specific and programme-specific regulations and information as stipulated in the relevant yearbook. Ignorance concerning these regulations will not be accepted as an excuse for any transgression, or basis for an exception to any of the aforementioned regulations.

Copyright © University of Pretoria 2023. All rights reserved.

COVID-19 Corona Virus South African Resource Portal

To contact the University during the COVID-19 lockdown, please send an email to [email protected]

FAQ's Email Us Virtual Campus Share Cookie Preferences