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JOURNAL OF FAMILY ECOLOGY AND CONSUMER SCIENCES
TYDSKRIF VIR GESINSEKOLOGIE EN VERBRUIKERSWETENSKAPPE
JFECS

Referees of articles published in JFECS 
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Acknowledgement to referees
The editorial staff of the Journal of Family Ecology and Consumer Sciences wish to express their sincere gratitude to the following persons and members of the scientific editorial committee who were responsible for the evaluation of the articles published under the categories of Research, Articles and Education.  Their evaluations ensured the quality of the articles published.
Referees:  Volume 26, 1998
Referees:  Volume 27, 1999
Referees:  Volume 28, 2000
Referees:  Volume 29, 2001
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Referees:  Volume 30, 2002
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Referees:  Volume 31, 2003
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Referees:  Volume 32, 2004
bullet Referees:  Volume 33, 2005
bullet Referees:  Volume 34, 2006
bullet Referees:  Volume 35, 2007
bullet Referees:  Volume 36, 2008

Referees:  Volume 26, 1998
  • Prof P Botha, Department of Home Economics, University of Pretoria, Pretoria
  • Mr PJ Conradie, Department  of Industrial and Systems Enginering, University of Pretoria, Pretoria
  • Prof HM de Klerk, Department of Home Economics, University of Pretoria, Pretoria
  • Dr PH du Toit, Department of Treaching and Training Studies, Faculty of Education, University of Pretoria, Pretoria
  • Miss GJ Gericke, Division of Human Nutrition, Faculty of Medicine, University of Pretoria, Pretoria
  • Mr K Geyer, Aeroteck, CSIR, Pretoria
  • Mr D Herbst, Buro for Statistical Survey Methodology, University of Pretoria
  • Prof CJ Jooste, Department of Business Management, Rand Afrikaans University, Johannesburg
  • Dr R Lippert, PhD(CBT), Consultant, Howick
  • Dr HC Marais, Consultant, Pretoria
  • Prof C Potgieter, Department for Further Teacher Training, Uiversity of South Africa, Pretoria
  • Prof AN Schreuder, Department Marketting and Communication Management, University of Pretoria, Pretoria
  • Dr HC Schönfeldt, Animal Nutrition and Product Institute, Irene, Pretoria
  • Dr M Senekal,  Department of Consumer Sciences:  Foods, Clothing, Housing, University of Stellenbosch, Stellenbosch
  • Prof JRN Taylor, Department of Food Science, University of Pretoria
  • Dr DP Thom, Department Psycology, University of South Africa, Pretoria 
  • Dr ES Toerien, Department Community Resource Technology, VISTA, Pretoria
  • Prof A-M Trollip, Department of Home Economics, University of Pretoria
  • Mr LJ van Oostrum, Department of Telematic Learning and Education Innovation, University of Pretoria, Pretoria
  • Prof EM Visser,  Department of Consumer Sciences:  Foods, Clothing, Housing, University of Stellenbosch, Stellenbosch

Referees:  Volume 27, 1999
  • Prof EC Albertse, Department Foods and Hospitality Management, Technikon Pretoria, Pretoria
  • Dr H Boraine, Department of Statistics, University of Pretoria, Pretoria
  • Prof AB Boshoff, Department of Business Management, University of Pretoria, Pretoria
  • Prof P Botha, Department of Home Economics, University of Pretoria, Pretoria
  • Prof Nico Crowther, Department of Statistics, University of Pretoria, Pretoria
  • Prof HM de Klerk, Department of Home Economics, University of Pretoria, Pretoria
  • Prof PJ du Plessis, Departement of Marketing and Communication, University of Pretoria, Pretoria
  • Dr JM Green, Department of Community Resources, University of Natal, Pietermaritzburg
  • Miss GJ Gericke, Division of Human Nutrition, Faculty of Medicine, University of Pretoria, Pretoria
  • Dr LA Greyvenstein, School for physiology, Nutrition and Family Ecology, Potchefstoom University for CHE, Potchefstroom
  • Dr HC Marais, S & T Network bk (Strategic Research and Management), Pretoria
  • Mr JS Pienaar, Land and Housing Centre, University of Pretoria, Pretoria
  • Prof AN Schreuder, Department Marketing and Communication Management, University of Pretoria, Pretoria
  • Dr HC Schönfeldt, Animal Nutrition and Product Institute, Irene, Pretoria
  • Dr W Schurink, Human Sciences Research Council, Pretoria
  • Dr M Senekal,  Department of Consumer Sciences:  Foods, Clothing, Housing, University of Stellenbosch, Stellenbosch
  • Prof JW Strydom, Centre for Business Science Management, UNISA, Pretoria
  • Prof JRN Taylor, Department Food Science, University of Pretoria, Pretoria
  • Prof AS van Wyk, Department of Consumer Sciences:  Foods, Clothing, Housing, University of Stellenbosch, Pretoria
  • Mrs AT Viljoen, Department of Home Economics, University of Pretoria, Pretoria

Referees:  Volume 28, 2000
  • Prof KSO Beavon, Department of Geography, University of Pretoria
  • Prof CC Boonzaaier, Department of Anthropology and Archaeology, University of Pretoria
  • Prof P Botha, Department of Consumer Science, University of Pretoria
  • Prof A Brink, Department of Business Management, University of South Africa
  • Prof TJ de Coning, Department of Distance Education, University of Stellenbosch
  • Prof HM de Klerk, Department of Consumer Science, University of Pretoria
  • Mr R Machado, Department of Business Management, University of South Africa
  • Prof Ria McDonald, Department Secondary School Teacher Education, UNISA
  • Prof S Parnell, Department of Environmental and Geographical Sciences, University of Cape town
  • Prof CM Rogerson, Department of Geography and Environmental Studies, University of the Witwatersrand, Johannesburg
  • Dr HC Schönfeldt, Irene Animal Nutrition and Production Institute
  • Prof GJA Steyn, Department Agricultural Economics and Rural Development, University of Pretoria
  • Prof JRN Taylor, Department Food Science, University of Pretoria
  • Dr ES Toerien, Department Community Resource and Technology, VISTA
  • Prof A-M Trollip, Department of Consumer Science, University of Pretoria
  • Dr HR van der Horst, Department Secondary School Teacher Education, University of South Africa
  • Dr D van der Westhuizen, Department Curriculum Studies, Rand Afrikaans University, Johannesburg
  • Prof HH Vorster, Faculty of Health Sciences, Potchefstroom University for Christian Higher Education
  • Prof EM Visser, Department of Consumer Science, University of Stellenbosch

Referees:  Volume 29, 2001
  • Prof KSO Beavon, Department of Geography, Univ of Pretoria 
  • Prof CL Bester, Department of Industrial Psychology, Univ Orange Free State
  • Prof AB Boshoff, Faculty of Economic and Management Sciences, Univ Pretoria
  • Prof P Botha, Department of Consumer Science, Univ Pretoria 
  • Prof A Brink, Department Business Management, UNISA
  • Prof HM de Klerk, Department of Consumer Science, Univ Pretoria 
  • Prof PJ du Plessis, Department of Marketing and Communication Management, Univ Pretoria 
  • Prof JB du Toit, Department Industrial Psychology, Univ Stellenbosch
  • Dr JM Green, Department of Community Resources, Univ Natal. Pietermaritzburg
  • Prof CJ Jooste, Department Business Management, Randse Afrikaanse Univ
  • Prof J Kriel, Department Anthropology and Archeology, Univ of Pretoria
  • Prof J Mouton, Division of Interdisciplinary Studies, Univ Stellenbosch 
  • Mr Mark Napier, Building Technology, CSIR 
  • Dr EJ North, Department of Marketing and Communication Management, Univ Pretoria
  • Ms C Payze, Department of Psychology, UNISA
  • Prof CA Potgieter, Department of Psychology, Univ Pretoria 
  • Prof GG Rousseau, Department of Industrial Psychology, Univ of Port Elizabeth
  • Dr M Senekal, Department of Physiology, Univ of Stellenbosch 
  • Prof CS Venter, School for Physiology, Nutrition & Consumer Science, Univ of Potchefstroom
  • Prof AS van Wyk, Department of Consumer Science, Univ of Stellenbosch

Referees: Volume 30, 2002
  • Prof HC Boshoff, Department Business Management, University of Port Elizabeth 
  • Prof P Botha, Department Consumer Science, University of Pretoria
  • Prof A Brink, Department Business Management, University of South Africa (UNISA)
  • Prof A-L de Boer, Centre for Academic Development, University of Pretoria
  • Dr PH du Toit, Department Teaching and Training Studies, University of Pretoria
  • Mrs S Hendricks, School of Agricultural Sciences and Agribusiness, University of Natal, Pietermaritzburg
  • Prof CJ Jooste, Department Business Economics, RAU University 
  • Prof LG Lachenicht, School of Psychology, University of Natal, Pietermaritzburg  
  • Prof HPP Lötter, Department Philosophy, RAU University
  • Prof DJF Maree, Department of Psychology, University of Pretoria
  • Drs. Ir. A.-M. Remaut-De Winter, Department of Food Technology and Nutrition, University of Ghent, Belgium
  • Prof GG Rousseau, Department Industrial Psychology, University of Port Elizabeth
  • Prof JB Schoeman, Department Psychology, University of Pretoria
  • Prof JW Strydom, Department Business Management, University of South Africa (UNISA)

Referees: Volume 31, 2003
  • Prof P Botha, Department Consumer Science, Univ of Pretoria
  • Prof A Brink, Department Business Economics, UNISA 
  • Dr HL de Kok, Department of Food Technology, Univ of Pretoria 
  • Dr AC Erasmus, Department Consumer Science, Univ of Pretoria 
  • Prof LA Greyvenstein, Prof Emeritus, Dept Consumer Sciences, School of Physiology, Nutrition and Consumer Sciences, Univ of Potchefstroom
  • Dr Tammy Shefer, Women and Gender Studies, Univ of the Western Cape 
  • Prof JW Strydom, Department Business Economics, UNISA 
  • Prof A-M Trollip, Prof Emeritus, Dept Consumer Science, Univ of Pretoria 
  • Prof AM van Aardt, Department Consumer Sciences, School of Physiology, Nutrition and Consumer SciencesFamily , Univ of Potchefstroom
  • Mrs AT Viljoen, Department of Consumer Science, Univ of Pretoria 
  • Prof EM Visser, Department Consumer Science, Univ of Stellenbosch 
  • Dr MC Vosloo, Department Consumer Science, Univ of Stellenbosch 
  • Dr DR Wassenaar, School of Psychology, Univ of Natal, Pietermaritzburg

Referees: Volume 32, 2004
  • Dr J Battersby, Department of Environmental and Geographical Sciences, University of Cape Town
  • Prof K Bevon, Department of Geography, University of Pretoria
  • Prof P Botha, Department of Consumer Science, University of Pretoria
  • Prof HM de Klerk, Department of Consumer Science, University of Pretoria
  • Prof JM Green, Discipline: Community Resources, University of KwaZulu-Natal
  • Prof LA Greyvenstein, Professor emeritus, Department of Consumer Science, University of Potchefstroom
  • Prof CJ Groenewald, Department of Sociology, University of Stellenbosch
  • Prof JPR Joubert, Department of Industrial and Organisational Psychology, University of South Africa
  • Dr MS Kgaphola, Deputy Director Principal, Lowveld College of Agriculture, Nelspruit
  • Dr R Kruger, Department of Consumer Science, University of Pretoria
  • Prof MA Littrel, Department of Textiles and Clothing, Iowa State University
  • Me C Payze, Department of Psychology, University of South Africa
  • Mrs A Retief, Department of Consumer Science, University of Pretoria
  • Dr M Senekal, Department of Physiological Sciences, University of Stellenbosch
  • Prof G Steyn, Graduate School for Agriculture and Rural Development, University of Pretoria
  • Prof J Strydom, Department of Business Economics, University of South Africa
  • Dr ES Toerien, Department of Consumer Science, University of South Africa
  • Dr E van Heerden, Department of Anthropology and Archaeology, University of South Africa
  • Prof EM Visser, Department of Consumer Science, University of Stellenbosch
  • Dr DP Visser, Assistant Director, Animal Improvement Institute, Irene.

Referees: Volume 33, 2005
 
  • Prof HM de Klerk, Department of Consumer Science, University of Pretoria
  • Dr HL de Kok, Department Food Science, University of Pretoria
  • Prof JM Green, Professor and Head of Discipline Community Resources, University of KwaZulu-Natal, Pietermaritzburg
  • Dr LA Greyvenstein, Retired associate professor, School for Physiology, Nutrition and Consumer Sciences, University of North West, Potchefstroom
  • Prof JPR Joubert, Department of Industrial and Organizational Psychology, University of South Africa
  • Prof J Kirsten, Department of Agricultural Economics, University of Pretoria
  • Dr R Kruger, Department of Consumer Science, University of Pretoria
  • Prof E North, Department of Marketing and Communication Management, University of Pretoria
  • Prof JF Potgieter, Professor emeritus, University of Port Elizabeth
  • Prof GG Rousseau, Department of Industrial Psychology, Nelson Mandela Metropolitan University
  • Dr HC Schönfeldt, Department of Consumer Science, University of Pretoria 
  • Ms B Pretorius, Animal Nutrition and Animal Products Institute, Agricultural Research Council, Irene  
  • Prof CS Venter, School for Physiology, Nutrition and Consumer Sciences, University of North West, Potchefstroom
  • Mrs AT Viljoen, Department of Consumer Science, University of Pretoria
  • Dr MC Vosloo, Department of Consumer Science, University of Stellenbosch.
 
Referees: Volume 34, 2006
 
  • Prof AB Boshoff, Prof Extraordinary, Department of Industrial Psychology, University of Stellenbosch
  • Prof P Botha, Prof Emeritus, Department of Consumer Science, University of Pretoria
  • Prof HM de Klerk, Department of Consumer Science, University of Pretoria
  • Dr R du Preez, Department of Industrial Psychology, University of Stellenbosch
  • Dr LA Greyvenstein, Retired from Department of Consumer Science, University of the North-West (Porchefstroom)
  • Ms S Kassier, Department of Hospitality Management Services, Durban Institute of Techonology, Durban
  • Dr AM Lamont, Private Consultant, Pretoria
  • Ms L McDuff, Ergonomics Technologies, Pretoria
  • Prof JC Mynhardt, Department of Psychology, UNISA
  • Mr P Nel, Department of Industrial Psychology, University of Stellenbosch
  • Prof EJ North, Department of Marketing and Communication Management, University of Pretoria
  • Prof V Roos, Department of Psychology, University of the North-West (Potchefstroom)
  • Prof GG Rousseau, Department of Industrial and Organizational Psychology, Nelson Mandela Metropolitan University
  • Dr P Schaap, Department Human Resource Management, University of Pretoria
  • Dr M Senekal, Division of Human Nutrition, Department of Human Biology, University of Cape Town
  • Mr P Smit, South African Advertising Research Foundation, Johannesburg
  • Prof HS Steyn, Statistical Consultation Services, University of the North-West, (Potchefstroom)
  • Prof JW Strydom, School for Business Management, UNISA
  • Prof MJ Terre Blanche, Deprtment of Psychology, UNISA
  • Prof A-M Trollip, Prof Emeritus, Department of Consumer Science, University of Pretoria
  • Prof AS van Wyk, Department of Consumer Science, University of Stellenbosch
  • Prof C Venter, School for Physiology, Nutrition and Consumer Sciences, University of North-West, Potchefstroom


Referees: Volume 35, 2007
 
  • Prof AS Blignaut, School for Continuing Teacher Education, North-West University
  • Prof AB Boshoff, Professor Emeritus, University of Pretoria
  • Prof E Bray, Department of Constitutional, International and Indigenous Law, UNISA
  • Dr A Chadwick, Retired, Department of Adult Education, University of Surrey , UK
  • Dr P du Toit, Faculty of Education, University of Pretoria
  • Prof JM Green, Discipline: Community Resources, University of KwaZulu-Natal
  • Dr LA Greyvenstein, Retired, Department of Consumer Science, University of North-West (Potchefstroom)
  • Prof S L Hendriks, African Centre for Food Security, University of KwaZulu-Natal
  • Prof FJ Herbst, Department of Marketing, University of Stellenbosch Business School
  • Mr TG Kotzé, Department of Marketing and Communication Management, University of Pretoria
  • Prof M Kruger, Human Nutrition and Health, IFNHH, Massey University , New Zeeland
  • Ms I Moodley, Department of Consitutional, International and Indigenous Law, UNISA
  • Prof. PG Mostert, School of Entrepreneurship , Marketing and Tourism Management, North-West University (Potchefstroom)
  • Dr A Retief, Department of Consumer Science, University of Pretoria
  • Prof V Roos, Department of Psychhology, University of North-West (Potchefstroom)
  • Prof GG Rousseau, Department of Industrial and Organizational Psychology, Nelson Mandela Metropolitan University
  • Ms H Temple, Fibre and Polymer Technology, SABS
  • Dr M Senekal, Division of Human Nutrition, Department of Human Biology, University of Cape Town
  • Prof A-M Trollip, Professor Emeritus, Department of Consumer Science, Universitsy of Pretoria
  • Dr JA van Schalkwyk, National Cultural History Museum, Pretoria
  • Prof HC Schönfeldt, School of Agricultural and Food Sciences, University of Pretoria
  • Prof CJ van Vuuren, Department of Anthropology/Archaeology, UNISA
  • Prof M. Weyers, Department of Social Work, University of the North-West (Potchefstroom)
  • Prof CJ White, Department of Educational Studies, Tshwane University of Technology
  • Mr S Worth, Discipline: Community Resources, University of KwaZulu-Natal
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    Referees: Volume 36, 2008