Sorghum in the 21st Century
Century City Conference Centre
9/04/2018 - 12/04/2018
The first world conference on sorghum in over 30 years will be hosted jointly by the Feed the Future Innovation Lab for Collaborative Research on Sorghum and Millet of Kansas State University, USA, and the University of Pretoria (UP) in April 2018.
Theme: 'Sorghum in the 21st Century: Food, Feed and Fuel in a Rapidly Changing World'
This global conferernce aims to aimed at connecting and leveraging sorghum science, industry, and development to meet the many diverse needs of an advancing world and growing population. 'Sorghum in the 21st Century' is jointly hosted by Feed the Future Innovation Lab for Collaborative Research on Sorghum and Millet as well as the UP.
What's the buzz around sorghum?
Sorghum, the world's fifth most important cereal crop, is indigenous to Africa and is exceptionally well-adapted to cultivation in Africa's arid and sub-tropical environment. Sorghum is a highly versatile crop, both as a traditional and nutritious grain staple for food and beverages and now as a speciality food grain, and grain and biomass livestock feedstuff and biofuel source.
Key speakers :
Prof Gebisa Ejeta, sorghum breeder from Purdue University and 2009 World Food Prize Winner. Profs David Jordan and Emma Mace from the University of Queensland who have sequenced the genomes of 40 different sorghum types. Prof Joseph Awika from Texas A&M University, an expert on the special health-promoting attributes of sorghum. Prof John Taylor, Sorghum Science and Technology expert from the university of Pretoria. Mark Cooper CEO of Zenrun42 Inc from the USA. Prof Bettinna Haussmann, West Africa Liason Scientist, Researcher and Capacity Development Manager from the University of Hohenheim and McKnight Foundation. Dr Timothy Dalton, Director of the Sorghum and Millet Innovation Lab.
The scientific programme is available on the website.
'Sorghum in the 21st centrury' has an active twitter page that posts updates and informative tweets leading up to the conference. Twitter:
Contact: Prof Taylor 012 420 4296 / [email protected]